During the hottest days of this past summer, I bought a watermelon. A whole watermelon is not only full of refreshment, but it also gave me a good workout carrying it back from market in my backpack.
As I was cutting it up back at home, I had one of those thoughts that solved two problems at once.
- Problem 1: I'd been to a bunch of recent outdoor events where people were serving popsicles, which I both loved (cold treats on a hot day) and regretted (artificial ingredients, plastic trash). Could I make cute popsicles myself that didn't involve purchasing plastic? I used to have popsicle molds, but gave them away long ago.
- Problem 2: A whole watermelon is more than I could eat by myself easily before it goes bad.
Clearly, there must be a way to synergise, and the aha! moment came when I realized could use chunks of watermelon instead of juice-in-molds to make popsicles. So, I cut the watermelon in rectangular-y shapes rather than the usual pizza-slice shapes. And for popsicle sticks, I just stuck wooden chopsticks* in the pieces I cut. Then I laid the popsicle-experiments flat on a tray and froze them; once they were frozen I could combine them into a single bag.
*We happen to have a bunch of these that we've saved from various restaurant meals over the years; chopsticks don't take up much room and can be eventually useful in a variety of ways.
So far, the experiment ticked off many of my requirements: low trash (in fact, no trash -- the chopsticks are reusable), unprocessed ingredients, and avoiding letting a large watermelon go to waste.
The only question remaining was would it actually be edible? Would the watermelon fall off the stick? Would the frozen watermelon it be too hard to munch on as a popsicle? (That used to happen with the juice popsicles I'd made in molds). Would the taste be yummy enough for discerning palates--in particular, for those of my treat-loving grandkids?
Earlier taste tests on my own were quite positive. Then, this week, I got to test these out on the grandlings, and I can say confidently that watermelon popsicles were a success!
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We love 'em! |
I'll add that I like these popsicles, too: they're a treat that's not only cool and refreshing on a hot day, but better yet, the chopsticks make them even more convenient and less messy than eating regular watermelon slices. I'm definitely going to repeat this in future summers.